A few years ago, finding tempeh in India meant either making it yourself or hunting through a handful of speciality stores. Today, you can order tempeh online from anywhere in India. Fresh tempeh is made and delivered in Bengaluru only; Tempeh Bites, Kripik chips and Sambal tempeh ship everywhere by courier. Here’s how to navigate your options.
What to Look For When Buying Tempeh Online
Fresh vs Packaged (Shelf-Stable)
Fresh tempeh is living food. The mycelium is still active, the probiotics are alive, and the flavour is at its peak. Shelf-stable packaged tempeh has been pasteurised — the beneficial bacteria are killed, the texture changes, and much of the probiotic benefit is lost.
Always choose fresh when possible. At Tempewala, we make tempeh daily and deliver it the same day across Bengaluru.
Ingredients
Real tempeh has two ingredients: soybeans (or chickpeas) and Rhizopus oligosporus culture. If you see preservatives, additives, or flavour enhancers on the label, it’s not traditionally made tempeh.
Appearance
Good fresh tempeh is white or off-white with a dense, firm texture. Black or grey spots are normal — they’re spore formation and don’t indicate spoilage. A slight ammonia smell means over-fermentation (too warm for too long) — avoid this.
Made Locally in India
Imported tempeh travels long distances and is often pasteurised for shelf life. Indian-made fresh tempeh is a far superior product for anyone who cares about probiotic content and flavour.
Types of Tempeh Available in India
Soy Tempeh
The original and most common variety. Made from whole soybeans. Highest protein content (~19–20g per 100g). Best for curries, stir-fries, and tikka-style preparations.
Chickpea Tempeh
Made from fermented chickpeas instead of soybeans. Completely soy-free and gluten-free, making it ideal for people with soy allergies. Slightly nuttier flavour. Excellent in Indian recipes where chickpeas are familiar. Tempewala’s fresh chickpea tempeh is made in small batches for maximum quality.
Kripik (Tempeh Chips)
Thinly sliced, deep-fried or air-fried tempeh snacks from the Indonesian tradition. Crunchy, flavourful, and surprisingly high in protein compared to regular snacks. Tempewala’s Kripik chips are available in multiple flavours — Salt & Pepper, Chilli Garlic, and more.
How to Store Tempeh After Delivery
- Keep it frozen on arrival. Our fresh tempeh packs are frozen; use them within the expiry date on the pack.
- Thaw or chill before cooking. Move a pack to the refrigerator the night before. Once thawed, do not refreeze.
- Don’t leave at room temperature for extended periods — fermentation will continue and the flavour will become stronger.
Why Buy Tempeh from Tempewala?
- Made fresh daily in Bangalore using traditional fermentation.
- No preservatives, no additives — just whole soybeans or chickpeas and culture.
- Fresh tempeh delivered in Bengaluru only, the same day via Porter; Tempeh Bites, Kripik chips and Sambal tempeh ship anywhere in India.
- Multiple formats: fresh soy tempeh, fresh chickpea tempeh, Kripik chips.
- Part of the Tempeh Tribe community — access to recipes, cooking guides, and loyalty rewards.
Shop fresh tempeh at Tempewala →
Frequently Asked Questions
Can tempeh be delivered across India?
Yes — our Tempeh Bites, Kripik chips and Sambal tempeh need no cold chain and ship anywhere in India by courier; they usually arrive in 4–6 days, and remote areas can take longer. Fresh tempeh is made and delivered in Bengaluru only, the same day via Porter.
Is tempeh expensive in India?
Fresh, preservative-free tempeh is priced competitively with quality paneer and premium tofu. On a cost-per-gram-of-protein basis, it’s exceptional value.
How much tempeh should I order at once?
If you’re new to tempeh, start small: the Fresh Tempeh Sampler (500g soybean + 500g chickpea) in Bengaluru, or a 100g pack of Tempeh Bites anywhere in India. If you cook regularly, 1–2kg per week is typical for a household of two that uses it as a primary protein source.
Order tempeh in your city
We ship our shelf-stable range — kripik tempeh chips, sambal tempeh and dehydrated tempeh — pan-India from our Bangalore fermentery, with fresh soybean and chickpea tempeh available locally in Bengaluru. Pick your city for delivery timing and what ships there:
- Buy tempeh in Bangalore
- Buy tempeh in Mumbai
- Buy tempeh in Delhi NCR
- Buy tempeh in Hyderabad
- Buy tempeh in Chennai
- Buy tempeh in Pune
- Buy tempeh in Kolkata
- Buy tempeh in Goa
- Buy tempeh in Ahmedabad
- Buy tempeh in Jaipur
- Buy tempeh in Kochi
- Buy tempeh in Indore
- Buy tempeh in Chandigarh
- Buy tempeh in Mysuru
- Buy tempeh in Rishikesh
- Buy tempeh in Pondicherry & Auroville